One of my families favorite meals is homemade hamburgers. I concocted a recipe several months back and it has turned into one of the most requested meals that I make.

Before I tell you any more about the burgers, let me explain something. There are no measurements. It is just a mixture, meant to be adjusted to your liking. Now, let’s get ready to grill…

making burgers 1

You will need some ground beef. I use ground chuck but you can use whatever you choose. Also, grab some Worchestershire sauce, Country Bobs All-Purpose Sauce, and Steak Seasoning.

making burgers 2

Simply add as much or as little of all the ingredients as you want. My guess would be that for 2 pounds of ground beef I use 2-3 Tablespoons of steak Seasoning and a 1/4 cup of Worchestershire sauce and 1/2 cup of Country Bobs sauce.

making burgers 3

Once you have added the amount that suits your fancy just mix it all togehter .

making burgers 4

Make out your patties and have your grill heating up.

making burgers 5

Then, all that is left to do is to grab your favorite topping and eat.

making burgers 6

One of my favorite toppings happens to be Borden Bacon Cheddar Sliced cheese. They also have Pepperjack and Hickory Smoked Swiss. Then I add a little more Country Bobs sauce and some sauteed mushrooms. Talk about a divine burger…Mmmm!!

There you have it…one of my most requested recipes. Once people have tasted my burgers I always get comments about how moist they are. How great they taste and everyone always wants to know what I put in them.

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