Candied Apples

I love candy apples. Except for trying to get that first bite. It always drives me crazy. So, here is my solution:

Sliced Candied Apples!

They are so easy to make and are simply delicious!!

All you have to do is slice 4 apples, melt 1/2 stick of butter in a non-stick frying pan, add one bag of Red Hot candies. Saute until all of the candies have melted and the apples are tender.

Gather your ingredients.

Now this is where you can be impressed!! I can peel an apple and keep the peel in one piece.

Yes, very impressive I know.

I have been telling ya’ll I am talented!

Melt the butter, add the red hots and the apples.

Stir and simmer until all of the red hots are melted and the apples are tender.

Seriously, that is it!!

YUMMMMM, this dish is so good and can be eaten as a side dish, as a desert or as a treat at anytime. I have even fixed them for breakfast. We had these at supper tonight and not even one slice was left. I had to double my recipe though since I was cooking for 10 people. 10 people at a dinner table makes for some interesting conversation, everyone telling about their day, talking about the goings on around town, asking questions that have no relevance to anything else being talked about. Like: Are there legal steroids? Why should you not eat foods with red dye? Why do some foods make you fart more than others? See, never a dull moment around here. You just never know what will come next.