These wings are super easy to make, and delicious!
2 1/2 lbs. chicken wings, seperated at the joints. Tips discarded
1 cup BBQ sauce
Place the chicken in a 15X10X1 baking dish lined with foil. Bake on 450 degrees for 35 minutes. Drain the grease. Brush with BBQ sauce and bake an additional 10 minutes.
How can you get easier than that. When I make them for a party or gathering I do 2 batches, one with regular BBQ sauce and one with hot. They are always a huge hit.
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I cheat on my wings. LOL I get one of those seasoning bag things you cook in. But I will have to try this one day.
I might like the HOT sauce on these! Sounds easy enough and will try once we get all the left overs out of the house! LOL…